Easter Nests
Easter is the sweetest holiday of them all. But if you don’t already have enough chocolate to munch your way through, here is another little treat that you could give a try…
This is a recipe for Chocolate Nests that my Nana used to make for me at Easter. They are simple to make, perfect for kids, and mighty delicious.
You will need:
5 Shredded Wheat bars
400g milk or dark chocolate
4 tbsp honey
4 tbsp sesame seeds
12 cupcake cases
Directions:
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1. Break up the shredded wheat bars into a bowl. |
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2. Break up the chocolate into a measuring jug and place in a pan of boiling water. |
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3. When the chocolate has completely melted down, remove it from the heat and stir in the honey. |
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4. Stir the chocolate mixture in with the shredded wheat and stir in the sesame seeds. |
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5. Place a spoonful of mixture in to a cupcake case, create a small well in the middle and add a couple of mini eggs. |
Happy Easter everyone.
